Insight Guide

Tune in to trends this winter

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Tune in to trends this winter

This winter, three trends are set to soar:

  1. Eat Brazil:  With Brazil set to host the World Cup and Olympics in the next two years, Brazilian cuisine is set to be a mega-trend here.
  2. Part-time vegetarians:  Thanks to the rising price of red meat and the demand for ‘healthier eating’, a new breed of meat eater is choosing to ‘eat vegetarian’… 
  3. Quirky Presentation:  From Heston Blumenthal’s 'The Sound of the Sea' to Restaurant Story’s ‘Three Bears porridge’, theatre and artistry is set to be huge this season.

Download this guide by Nestlé Professional® to find out how you can bring this winter's biggest trends to life.  

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