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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/02/margate-restaurant-willys-names-lewis-johnson-as-its-new-head-chef/</loc>
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      <news:publication_date>2026-06-02T09:41:03.305Z</news:publication_date>
      <news:title><![CDATA[Margate restaurant Willy’s names new head chef]]></news:title>
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      <image:caption><![CDATA[Lewis Johnson was previously head chef at James Blunt's The Fox and Pheasant gastropub in Chelsea]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/02/sticksnsushi-to-make-midlands-debut-with-birmingham-restaurant/</loc>
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      <news:publication_date>2026-06-02T09:21:56.698Z</news:publication_date>
      <news:title><![CDATA[SticksʹnʹSushi to make Midlands debut with Birmingham site ]]></news:title>
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      <image:caption><![CDATA[Sticks 'n' Sushi will make its debut in the Midlands later this year]]></image:caption>
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      <news:publication_date>2026-06-02T09:07:14.327Z</news:publication_date>
      <news:title><![CDATA[Tom Kerridge gets behind fresh campaign for 10% VAT]]></news:title>
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      <image:caption><![CDATA[Tom Kerridge will soon ask the public to "be part of a movement that aims to get hospitality recognised and taxed in a much fairer way"]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/02/restaurant-eats-out-soho-alta-khao-bird-three-sheets/</loc>
    <lastmod>2026-06-02T08:35:59.578Z</lastmod>
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      <news:publication_date>2026-06-02T08:35:59.578Z</news:publication_date>
      <news:title><![CDATA[Restaurant Eats Out: Soho]]></news:title>
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      <image:caption><![CDATA[Basque cider at ALTA]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/02/maya-in-manchester-closes-after-just-two-years/</loc>
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      <news:publication_date>2026-06-02T06:32:20.187Z</news:publication_date>
      <news:title><![CDATA[MAYA in Manchester closes after just two years]]></news:title>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/01/the-estrella-damm-sustainability-award-2026-shortlist/</loc>
    <lastmod>2026-06-01T09:20:47.616Z</lastmod>
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      <news:publication_date>2026-06-01T09:20:47.616Z</news:publication_date>
      <news:title><![CDATA[The Estrella Damm Sustainability Award 2026 shortlist]]></news:title>
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      <image:caption><![CDATA[Enter the Estrella Damm Sustainability Award today]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/01/heytea-to-open-second-chinatown-site/</loc>
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      <news:publication_date>2026-06-01T08:31:54.911Z</news:publication_date>
      <news:title><![CDATA[HEYTEA to open second Chinatown site]]></news:title>
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      <image:caption><![CDATA[HEYTEA was founded in 2012 in Jiangmen, a city in the Guangdong Province of China]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/01/from-bank-to-brasserie-the-restaurateurs-bringing-lebanese-home-cooking-to-notting-hill/</loc>
    <lastmod>2026-06-01T08:57:29.737Z</lastmod>
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      <news:publication_date>2026-06-01T08:57:29.737Z</news:publication_date>
      <news:title><![CDATA[From bank to brasserie: the restaurateurs bringing Lebanese home cooking to Notting Hill ]]></news:title>
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      <image:caption><![CDATA[KINZ was founded by brothers Jad and Karim Lahoud alongside Rasha Khouri Bruzzo]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/01/restaurant-radar-june-2026/</loc>
    <lastmod>2026-06-02T06:33:33.544Z</lastmod>
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      <news:publication_date>2026-06-02T06:33:33.544Z</news:publication_date>
      <news:title><![CDATA[Restaurant radar: June 2026]]></news:title>
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