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      <news:title><![CDATA[Restaurant radar: November 2026]]></news:title>
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      <news:publication_date>2026-11-02T11:08:49.989Z</news:publication_date>
      <news:title><![CDATA[Entries are open for the Nestlé Professional Toque d’Or 2027 ]]></news:title>
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      <image:caption><![CDATA[The 2026 champions, Nathan Derek Short and Declan Sloan won a trip to Scandinavia.]]></image:caption>
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      <news:publication_date>2026-11-02T10:45:43.358Z</news:publication_date>
      <news:title><![CDATA[Encanto Kitchen in Sutton closes following financial difficulties ]]></news:title>
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      <image:caption><![CDATA[More than 300 licensed venues closed in the first quarter of 2026]]></image:caption>
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      <news:publication_date>2026-11-02T10:01:49.77Z</news:publication_date>
      <news:title><![CDATA[Thai Leisure Group swings to loss amid ‘challenging market place’]]></news:title>
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      <image:caption><![CDATA[Thai Leisure Group is behind the Chaophraya and Thaikhun brands ]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/11/02/anima-ceo-connor-jackson-on-why-uk-restaurants-should-rethink-the-ue-of-frankenchickens/</loc>
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      <news:publication_date>2026-11-02T10:08:55.759Z</news:publication_date>
      <news:title><![CDATA[Denmark is moving to ban frankenchickens. UK food businesses should take note]]></news:title>
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      <image:caption><![CDATA[Connor Jackson is the CEO of Anima, an international non-profit animal rights coalition]]></image:caption>
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