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      <news:title><![CDATA[Latest opening: Celentano’s ]]></news:title>
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      <image:caption><![CDATA[Anna and Dean Parker]]></image:caption>
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      <news:publication_date>2026-06-26T12:45:16.835Z</news:publication_date>
      <news:title><![CDATA[Friday five: the week’s top stories ]]></news:title>
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      <image:caption><![CDATA[Founded in 2020, Houston Hot Chicken has grown rapidly in the US and was ranked No. 217 on the 2025 Inc. 5000 list of America's fastest-growing private companies.]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/26/keiran-mustafa-to-launch-turkish-restaurant-kismet-in-borough-market/</loc>
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      <news:publication_date>2026-06-26T10:47:34.197Z</news:publication_date>
      <news:title><![CDATA[Former BiBi head chef Keiran Mustafa teams up with Crispin’s Dom Hamdy for debut restaurant]]></news:title>
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      <image:caption><![CDATA[Kismet will draw inspiration from the relaxed dining culture of Turkish meyhanes]]></image:caption>
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      <news:publication_date>2026-06-26T09:07:26.181Z</news:publication_date>
      <news:title><![CDATA[Darjeeling Express reopens for its fourth iteration ]]></news:title>
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      <image:caption><![CDATA[The restaurant's new home features a contemporary open-plan interior inspired by Kolkata restaurants.]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/26/swedish-based-salad-bowl-brand-holy-greens-to-make-uk-debut/</loc>
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      <news:publication_date>2026-06-26T09:03:29.729Z</news:publication_date>
      <news:title><![CDATA[Swedish-based salad bowl brand Holy Greens to make UK debut]]></news:title>
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      <image:caption><![CDATA[Holy Greens is coming to London]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/26/gossets-champagne-pairing-competition-returns/</loc>
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      <news:publication_date>2026-06-26T08:46:54.246Z</news:publication_date>
      <news:title><![CDATA[Gosset’s Champagne pairing competition returns ]]></news:title>
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      <image:caption><![CDATA[Gosset Matchmakers is open to sommeliers and chefs with fewer than five years’ professional experience]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/26/wok-the-line-how-wagamama-is-fighting-against-the-challenges-of-casual-dining/</loc>
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      <news:publication_date>2026-06-26T09:12:28.43Z</news:publication_date>
      <news:title><![CDATA[Wok the line: how Wagamama is fighting the challenges of casual dining]]></news:title>
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      <image:caption><![CDATA[A range of dishes at Wagamama]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/26/larry-jayasekara-promotes-kushal-rai-to-head-chef-the-cocochine-restaurant-in-mayfair/</loc>
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      <news:publication_date>2026-06-26T09:13:04.75Z</news:publication_date>
      <news:title><![CDATA[Larry Jayasekara appoints new head chef at The Cocochine]]></news:title>
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      <image:caption><![CDATA[Kushal Rai's CV includes A Wong and Restaurant Story]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/25/bunsik-to-open-its-largest-site-yet-in-plymouth/</loc>
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      <news:publication_date>2026-06-25T14:59:54.14Z</news:publication_date>
      <news:title><![CDATA[Bunsik to open its largest site yet in Plymouth ]]></news:title>
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      <image:caption><![CDATA[The opening comes as Armada Way prepares to officially reopen.]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/25/restaurant-manager-gosia-orlowskaon-her-wine-list-at-the-woodcote-in-west-sussex/</loc>
    <lastmod>2026-06-26T09:04:39.073Z</lastmod>
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      <news:publication_date>2026-06-26T09:04:39.073Z</news:publication_date>
      <news:title><![CDATA[Uncorked: Gosia Orlowska]]></news:title>
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      <image:caption><![CDATA[Gosia Orlowska is the restaurant manager at West Sussex restaurant The Woodcote]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/25/bread-street-kitchen-to-hit-double-figures-with-bath-hotel-restaurant/</loc>
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      <news:publication_date>2026-06-25T10:04:28.415Z</news:publication_date>
      <news:title><![CDATA[Bread Street Kitchen to hit double figures with Bath hotel restaurant]]></news:title>
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      <image:caption><![CDATA[A CGI of Bread Street Kitchen's upcoming Bath restaurant]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/25/gerrys-is-set-to-open-its-second-location-in-london-bridge/</loc>
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      <news:publication_date>2026-06-25T09:00:21.758Z</news:publication_date>
      <news:title><![CDATA[Gerry’s is set to open its second location in London Bridge ]]></news:title>
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      <image:caption><![CDATA[In 2022 Blais launched a crowdfunding campaign for Gerry’s, seeking nearly £280,000.]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/25/somerset-pub-the-barrington-boar-adds-luxury-accommodation-and-bakery/</loc>
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      <news:publication_date>2026-06-25T09:13:36.083Z</news:publication_date>
      <news:title><![CDATA[Somerset’s The Barrington Boar adds bakery and more luxury accommodation ]]></news:title>
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      <image:caption><![CDATA[The Barrington Boar is just outside Ilminster]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/25/mission-mars-considers-overseas-expansion-after-reporting-record-revenues/</loc>
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      <news:publication_date>2026-06-25T08:41:24.477Z</news:publication_date>
      <news:title><![CDATA[Mission Mars considers overseas expansion after reporting record revenues]]></news:title>
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      <image:caption><![CDATA[The four Albert’s Schloss venues saw revenue grow on a like-for-like basis by 8%]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/25/donnys-deli-closes-after-less-than-a-year/</loc>
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      <news:publication_date>2026-06-25T08:59:48.507Z</news:publication_date>
      <news:title><![CDATA[Donny’s Deli closes after less than a year but promises a return ]]></news:title>
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      <image:caption><![CDATA[Huri Rapana Neil and Simon Bays]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/25/jody-williams-on-bringing-back-bavette-to-london/</loc>
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      <news:publication_date>2026-06-26T09:08:38.337Z</news:publication_date>
      <news:title><![CDATA[Jody Williams: “I learned that we love being here”]]></news:title>
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      <image:caption><![CDATA[In the pink: Jody Williams outside Buvette Covent Garden]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/24/ukhospitality-publishes-nutrition-guide/</loc>
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      <news:publication_date>2026-06-24T14:50:40.238Z</news:publication_date>
      <news:title><![CDATA[UKHospitality publishes nutrition guide ]]></news:title>
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