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      <news:publication_date>2026-06-19T13:12:02.178Z</news:publication_date>
      <news:title><![CDATA[Latest opening: Isca]]></news:title>
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      <image:caption><![CDATA[Isca's dining room is set witin a striking glasshouse]]></image:caption>
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      <news:publication_date>2026-06-19T11:33:06.725Z</news:publication_date>
      <news:title><![CDATA[Friday five: the week’s top stories ]]></news:title>
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      <image:caption><![CDATA[Dorian Launched in 2022]]></image:caption>
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      <news:publication_date>2026-06-19T09:26:33.828Z</news:publication_date>
      <news:title><![CDATA[Lisa Goodwin-Allen to oversee Mediterranean restaurant Pearl ]]></news:title>
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      <image:caption><![CDATA[Goodwin-Allen joined The Beaumont as culinary director in 2025.]]></image:caption>
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      <news:publication_date>2026-06-19T09:13:58.223Z</news:publication_date>
      <news:title><![CDATA[KIBOU chooses Birmingham for seventh site]]></news:title>
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      <image:caption><![CDATA[The new site will join KIBOU's existing restaurants in Solihull, Battersea, Cheltenham, Bristol, Cambridge and Oxford.]]></image:caption>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/19/wild-flor-co-founder-rob-maynard-launches-lift-kitchen-an-incubator-platform-for-young-food-entrepreneurs/</loc>
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      <news:publication_date>2026-06-19T08:43:15.14Z</news:publication_date>
      <news:title><![CDATA[Wild Flor co-founder launches incubator platform for young food entrepreneurs]]></news:title>
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      <image:caption><![CDATA[L.I.F.T Kitchen stands for Local Incubator for Food Talent]]></image:caption>
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      <news:publication_date>2026-06-18T12:04:39.152Z</news:publication_date>
      <news:title><![CDATA[Group behind Glasgow’s Cail Bruich partners with Machrihanish Dunes resort]]></news:title>
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      <image:caption><![CDATA[Cultar Restaurant Group was founded in 2006.]]></image:caption>
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      <news:publication_date>2026-06-18T14:33:26.887Z</news:publication_date>
      <news:title><![CDATA[Pip Lacey leaves Guinness Open Gate Brewery ]]></news:title>
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      <news:publication_date>2026-06-19T09:51:42.8Z</news:publication_date>
      <news:title><![CDATA[Uncorked: Iain Roden]]></news:title>
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      <image:caption><![CDATA[Iain Roden is the chef at Coruisk House but also oversees the wine side of the business]]></image:caption>
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      <news:publication_date>2026-06-18T08:16:13.227Z</news:publication_date>
      <news:title><![CDATA[VATsTheProblem launches online shop for hospitality operators]]></news:title>
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    <loc>https://www.restaurantonline.co.uk/Article/2026/06/17/three-sheets-head-chef-ethan-pack-gives-us-his-flash-grilled/</loc>
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      <news:publication_date>2026-06-19T09:53:07.423Z</news:publication_date>
      <news:title><![CDATA[Flash-grilled: Ethan Pack]]></news:title>
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      <image:caption><![CDATA[Ethan Pack is the head chef of Three Sheets Soho]]></image:caption>
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      <news:publication_date>2026-06-17T15:31:50.709Z</news:publication_date>
      <news:title><![CDATA[Landsec partners with German Kraft Brewery to relaunch Model Market in Lewisham ]]></news:title>
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      <image:caption><![CDATA[Model Market Lewisham render]]></image:caption>
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