Burger King UK has reported an operating profit of £13.4m for the year ended 31 December 2023, a significant improvement on the loss of £20.7m it posted the year before.
The London-based group has relaunched its seafood sharer ‘bucket’ with a new look after its original red and white striped design was deemed too similar to that used by KFC.
Restaurants closing early amid fears of riots and violent disorder, the closure of James Cochran's 12:51 restaurant, and Wingstop UK's possible sale are among this week's most-read news stories.
Drew Snaith and Hannah Kowalski have unveiled further details for their new restaurant Sesta following confirmation that it will take the site in London’s Hackney that currently houses Pidgin.
Allegra, the east London restaurant housed on the seventh floor of The Stratford hotel, is to permanently close its doors at the end of the month after five years of trading.
Deliveroo has reported positive profit in its half-year (H1) financial report for the first time since the business launched back in 2013, describing it as a ‘key financial milestone’.
The Breakfast Club has reported its ‘most successful financial year’ in almost a decade with ‘significantly improved performance across all major metrics’.
Pizza Express has launched a school and college leavers programme in England and Ireland that provides a fast-track training programme to becoming a general manager on top of a Level 6 Degree Apprenticeship.
Trade body UKHospitality has launched a support hub for businesses and staff affected by the ongoing riots and violent disorder impacting towns and cities across the country.
Lemon Pepper Holdings, the master franchisee for Wingstop UK, has hired Goldman Sachs to explore a sale of the business after six years of rapid growth.
Thomas Straker's second restaurant, the spectre of further tipping legislation, and AngloThai finally finding a permanent site are among this week's most-read news stories.
Jerk Junction, the Caribbean street food brand that’s co-owned by former Manchester United star Jesse Lingard, is to open its first shopping centre location within the north-west city’s Trafford Centre.
Britain’s leading managed restaurant groups recorded the strongest growth in delivery sales since the end of Covid-19 restrictions in June, CGA by NIQ’s latest Hospitality at Home Tracker reveals.
Virtual shooting competitive socialising brand Clays will make its regional debut in Birmingham towards the end of this year following success in the capital.
London-based antipodean restaurant group Daisy Green is to further add to its estate this month with the opening of Glamarama Green in South Kensington.
A floating brassiere in London's Canary Wharf, new concepts from JKS and José Pizarro, and a return to the expansion trail for Lussmanns are among this month's key restaurant openings.
Pub and restaurant group Longbow Bars & Restaurants has filed plans to transform the former Royal Bank of Scotland building in Bakwell into a restaurant.
Hawksmoor’s done it. JKS is preparing to do it. And Dishoom is testing the market. More UK restaurants are chasing the American Dream, but it’s not all hope and opportunity.
Turtle Bay has launched a new initiative that allows salaried restaurant staff to reduce their work week from five days to four without any reduction in pay.
Year-on-year inflation in the foodservice sector has fallen for 12 months in a row, the latest Foodservice Price Index (FPI) report from Prestige Purchasing and CGA by NIQ reveals.
