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Headlines
Mission Mars reports strong progress as Rudy’s expansion continues
New Turkish restaurant Lokal to open in Fitzrovia
Manuel Ribiero joins revamped Birmingham restaurant 670 Grams as joint head chef
Floating restaurant Caravel closes after four years
Aktar Islam’s Oudh 1722 set for May opening
Max de Nahlik takes on second west London pub with The Bird In Hand relaunch
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Sally Abé: “I’m probably the only chef in the UK who doesn’t want to cook over an open fire”
By Stefan Chomka
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