Content provided by Entegra | 12-Apr-2023
| White Paper
Emerging trends for strengthening business -- and satisfying guests. With ever-shifting customer demands, supply chains and labour markets, there’s never...
Content provided by Booker | 14-Mar-2023
| Product Brochure
Choice - New and Exclusive Lines including New Plant Based Range - Wicked Kitchen, Baraka Range of Sous Vide Meats, New Desserts & exclusive spirits...
Content provided by Entegra | 12-Sep-2022
| White Paper
Did you know that 9.5 Million tonnes of food is wasted each year in the United Kingdom? It is estimated that 12% of this total is produced by the hospitality...
Content provided by Dojo | 16-Jun-2022
| White Paper
The high street is changing. With consumers hungry for new experiences, Dojo has gathered data from thousands of UK businesses to help you get your customers...
In this webinar we’ll discuss the findings from Deputy’s recent report into the hospitality sector exploring:
The impact of employment levels across...
Content provided by William Reed | 01-May-2020
| Sponsored Link
In light of the current circumstances and many businesses being closed during this period, Restaurant magazine will temporarily be going digital only....
Content provided by William Reed | 27-Jan-2020
| White Paper
The Restaurant portfolio continues to be the essential source of news and information for those working within the restaurant industry, helping to navigate...
Content provided by Brita | 04-Oct-2018
| White Paper
Many would argue that the back of house operation is the backbone of all hospitality establishments and for a business to succeed, it needs to be operating...
Content provided by Frobisher | 06-Jun-2017
| Insight Guide
The UK’s thirst for premium soft drinks is on the increase, especially during the summer months, and there has never been a better time to tap into the...
Content provided by Lightspeed ePOS | 22-Jun-2015
| Insight Guide
Opening a successful establishment takes more than the desire to succeed. Before moving forward you need to get organised — and we’re here to help! Lightspeed...
Content provided by Lightspeed ePOS | 20-Apr-2015
| Insight Guide
In this free guide, we surveyed 100 restaurateurs in North America and got them to share their marketing secrets. Learn the latest, from social media trends...
