Headlines

Uncorked: Nathalie Nelles

The wine director at Goodbye Horses on Domaine du Mazel, sexist somms and how her list is designed to support ‘the totality of a winemaker’s work’.

Flash-grilled: John Keenan

The head chef at Glasgow restaurant 55 Bearsden Cross on his past life in the music industry and why he swapped that career for one in restaurants.

Whitbread sells 51 F&B sites for £56m

Whitbread has accepted offers on 51 of its branded F&B sites for a total consideration of £56m under plans to exit 126 restaurants and convert 112 others into hotel rooms.

Latest

Casual Dining

Fine Dining

QSR & Street Food

Chef

Spotlight

Follow us

Hospitality Guides

View more

Featured Suppliers

All