Casual Dining

The Tivoli to open in Cheltenham

The Tivoli to open in Cheltenham

By Restaurant

West Country-based operators Tom Noest and Peter Creed will open their fifth venue later this month, in Cheltenham.

Ramen restaurant group Tonkotsu to launch Bristol site

Tonkotsu heads to Bristol

By Joe Lutrario

London-centric ramen restaurant group Tonkotsu has chosen Bristol for its third regional location.

NIJŪ Japanese restaurant Mayfair Endo Kazutoshi

Latest opening: NIJŪ

By Joe Lutrario

The increasingly prolific Endo Kazutoshi has been drafted in to turn things around at Creative Restaurant Group’s short-lived 20 Berkeley restaurant.

The man who built a beefy empire

The man who built a beefy empire

By Stefan Chomka

With a group that spans Europe, the Middle East, Asia, The Americas, Africa, and the Caribbean, Riccardo Giraudi knows a thing or two about opening restaurants.

Sri Lankan restaurant group The Coconut Tree has entered into a company voluntary arrangement

The Coconut Tree enters into CVA

By James McAllister

Sri Lankan restaurant group The Coconut Tree has entered into a company voluntary arrangement (CVA).

Chef Jakob Grant opens Deal bistro Cherub’s upstairs at The Bohemian public house on seafront

Chef Jakob Grant opens Deal bistro

By James McAllister

Former Bouchon Racine chef Jakob Grant has opened his first solo restaurant venture, a bistro located upstairs at The Bohemian public house on the seafront in Deal, Kent.

Sales up over 50% at Rudy's and Albert's Schloss operator Mission Mars

Sales up over 50% at Mission Mars

By Joe Lutrario

Rudy’s and Albert’s Schloss operator Mission Mars has reported revenue growth of 51% in its 2023 accounts.

Azzurri to bring California-based fast casual concept Dave’s Hot Chicken to UK with 60 openings planned

Azzurri to bring Dave’s Hot Chicken to UK

By James McAllister

Azzurri Group is to bring California-based fast casual concept Dave’s Hot Chicken to the UK with a view to opening 60 sites under the brand beginning in London next year.

Capdesia exits Marugame Udon Europe

Capdesia exits Marugame Udon Europe

By Restaurant

Marugame Udon Europe parent company Toridoll Holdings is to take full ownership of the noodle restaurant group, with Capdesia successfully exiting its investment.

Hawksmoor explores potential sale that could value the steakhouse restaurant group at £100m

Hawksmoor explores potential sale

By James McAllister

Steakhouse group Hawksmoor has been put up for sale in a deal that could value the restaurant chain at about £100m.

Jeremy King on life after Minor and the opening of The Park

Long read

Jeremy King is back, and he means business

By Stefan Chomka

With the opening of his modern American brasserie The Park, the renowned restaurateur is once again making his mark on the capital. And this time (like before) it’s personal.

Credit: WikiCommons / Petr Magera

Jeremy Clarkson buys Cotswolds pub

By James McAllister

Jeremy Clarkson is to launch his own pub after acquiring The Windmill, a former wedding and banqueting venue set in five acres of countryside near Burford, Oxfordshire.

Gordon Ramsay Restaurants to expand into India

Gordon Ramsay Restaurants to expand into India

By Restaurant

Gordon Ramsay Restaurants (GRR) is making its first move into India through a partnership with Travel Food Services (TFS), India’s leading travel food and beverage company.

Alley Cats confirms Chelsea pizzeria

Alley Cats confirms Chelsea pizzeria

By Joe Lutrario

New York-style pizza restaurant Alley Cats has confirmed that it will launch a site in Chelsea later this summer bringing its total number of restaurants to two.

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