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Andy Burnham signals plans to cut business rates for pubs and high streets

03-Jul-2026By Samira Gover

Friday five: the week’s top stories

03-Jul-2026By Samira Gover

Latest opening: Appalachia

03-Jul-2026By Joe Lutrario

Stockport restaurant Cantaloupe to close and relaunch as Bar Caput

03-Jul-2026By Samira Gover

WATCH: Yianni’s on delivering the taste of the Mediterranean in Glasgow

Hospitality’s hidden problem isn’t cost pressure - it’s indecision

Paid for by Crunchtime

The cost of delaying property decisions - and how to avoid it

Paid for by Greenwoods Legal Services Limited

Supplier showcase: Summer serves for sunny days

Paid for by Showcase Partners

Loungers to create new brand for Germany debut

03-Jul-2026

Former Cadet chef Jamie Smart to lead kitchen at Kilchoan Estate by Dunton

02-Jul-2026By Joe Lutrario

Restaurant radar: July 2026

02-Jul-2026By Samira Gover

IRO Sushi opens two new sites as UK expansion plans accelerate

01-Jul-2026By Samira Gover

Friday five: the week’s top stories

03-Jul-2026By Samira Gover

Foodservice inflation drops slightly in May

03-Jul-2026

Use of weight loss medication to reduce out of home food and drink spend by £1bn

03-Jul-2026

Market Halls reports rise in sales during ‘landmark year’

02-Jul-2026

Dave’s Hot Chicken eyes European expansion after making Ireland debut

02-Jul-2026

Hospitality is hurting. Food halls are thriving. Here’s why

02-Jul-2026By Matt Bigland

10 brands to watch: part one

30-Jun-2026

Lightspeed launches Locations Manager to reduce admin for multi-site businesses

30-Jun-2026By Joe Lutrario

AmEx buys restaurant reservations platform TheFork

16-Jun-2026

TheFork’s payment app makes UK debut

15-Jun-2026

Sadiq Khan ups pledge to £500,000 for Summer Streets 2026 campaign

29-Jun-2026

Gosset’s Champagne pairing competition returns

26-Jun-2026

Restaurant Eats Out: Soho

02-Jun-2026By Joe Lutrario

OpenTable unveils its first-ever restaurant awards winners

28-Apr-2026By Samira Gover