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Archives for October 7, 2010

← 2010

After hours with… Andy Barber

08-Oct-2010
By Becky Paskin

The head chef at The Forge in Covent Garden has been in the industry for over 30 years, working along the way with some of the best chefs in the last few decades

The Good Pub Guide 2011 blacklists bad service

08-Oct-2010
By Lorraine Heller

The 2011 Good Pub Guide has blacklisted 381 pubs after receiving “serious criticism” from their customers, including rude staff and smelly dogs

Headlines

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Friday five: the week’s top stories

Just Eat and Pasta Evangelists among businesses being investigated in reviews probe

Restaurant delivery boosted at-home sales in February

Products

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12 ways to create a killer loyalty programme

By Como - A Global Payments Company


11 trends shaping the dining out sector

Brands to Watch Report 2025

By William Reed

Webinars

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Latest on-demand webinar

23 Mar 2026

Smarter journeys: unlock greater loyalty, spend and efficiency
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Promotional features

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The future of hospitality runs on clarity and cash flow

Paid for and content provided by Square


Meet The Brand: Delivering daily performance with Millac Gold

Paid for and content provided by Lakeland Dairies


Street food revolution: Tomorrow’s talent shaping the future of hospitality

Paid for and in partnership with McCain Foods

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