As businesses start to come out of lockdown, making customers confident about the cleanliness of your restaurant or pub has never been so important. Not only is having the highest cleaning and hygiene standards in place paramount, but being able to demonstrate the measures you are taking to keep your venues Coronavirus free and customers safe will play a crucial role in how quickly and successfully the industry finds its feet again.
But how can businesses do this? One simple way is to ensure that all staff and customer touch points in a venue, from the entrance door and toilet doors to tables, handrails and chairs are continually sanitised to keep germs at bay and to make customers at complete ease when entering and interacting with your restaurant or pub.
However, continual wiping of so many contact points can be problematic and time consuming for staff who are also having to welcome and serve customers and keep front and back of house running as smoothly as possible. If only there was another way.
Nilco - the choice of hospitality professionals
Luckily there is. Nilco, the professionals’ choice for essential cleaning products and chemicals, has the ideal sanitising solution for pubs, bars and restaurants helping them to carry out simple yet essential steps to re-open safely and instil confidence in their returning customers.
The industry leader in cleaning products supplies a wide range of dry-touch sanitising, virus and bacteria control products. The products, which can be used both as an airborne room spray and on all hard surfaces, as well as sanitising products for personal use, make it easy for businesses to keep their venues COVID-19 free.
The range includes no-touch hand sanitiser stations for customers on arrival, a ‘High Contact’ dry-touch sanitiser spray for cleaning tables, chairs, light switches, handles, bar tops and preparation areas and the ‘Max Blast’ that effortlessly sanitises entire spaces at the end of a shift. With Nilco’s products, venues can remain clean, sanitised and safe with no contact and very little effort.
Nilco products in action
Stewart Wright, owner of Nuovo restaurant in Northampton, says that Nilco’s range has been crucial in helping him put in place the highest levels of hygiene standards and ensuring the safety of his staff and customers.
“We are so pleased to be back, serving customers and seeing smiles on their faces and we are doing everything we can to ensure their peace of mind,” says Wright.
“Our staff have been fully trained on all the products and technology we have invested in.”
Nuovo is using the professional range of Nilco products; with quick-dry sprays that don’t requiring wipe but which instead simply settles on the surface and kills all bacteria, and hands-free sanitiser stations for customer to use around the dining room.
The restaurant has also installed state-of-the-art monitoring systems provided by IRIS that includes thermal imagery scanning when customers arrive and wrist bands for staff that continually measure their temperature, says Wright.
Nilco’s range is ideal for all types of hospitality businesses, says Peter Schofield, group chairman of Tetrosyl, which owns the Nilco brand.
“The Nilco range is a perfect fit for any business in the hospitality sector due to its professional bacterial and virus control,” he says.
“We are proud to be supporting bars and restaurants like Nuovo in their pursuit to return to full strength in the safest way possible.”
Nilco has an extensive portfolio of hand and room sanitisers, PPE anti-mist products, glass, floor and fabric cleaners.
For more information and to see our products being used by Nuovo restaurant please visit www.Nilcouk.com or call 0161 764 5981.