The brand is now serving at the Soho Theatre Bar in Dean Street at its ground-floor café.
Menu items include chicken lollipops; chicken and jackfruit biryanis; lamb and vegetable samosas; naan wraps; masala and kari dosa; and the Mumbai sammie – A grilled sandwich with chicken tikka, crisp vegetables, and creamy sauce or crispy paneer tossed in a spicy chilli sauce.

Founded in 2018 by Swati Varanasi, a former banker turned award-winning chef, Curry On Naanstop began as a food truck. It later opened within KERB at Seven Dials Market, which has since closed, and also operates a site in London’s Heren Hill.
“A warm welcome to Swati, Karthikk and the brilliant Curry On Naanstop team from Soho Theatre,” says Mark Godfrey, Soho Theatre’s executive director and CEO.
“Their take on Mumbai Street Food - innovative, authentic and delicious - sits perfectly alongside our lively bar and cafe.
“Great for lunches, pre-show dinner or late-night supper, it’s great on its own or as the perfect accompaniment to London’s most vibrant programme of new theatre, comedy and cabaret, with Soho Theatre also being the UK’s leading producer of Indian and south Asian comedy”.
