Dishpatch products were previously only available for pre-order with delivery on Fridays and Saturdays, but the collaboration extends availability to include Thursdays and Sundays.
Customers will no longer need to pre-order, with items available on-demand and delivered in as little as 20 minutes from Deliveroo’s Wandsworth Edition site.
Chefs working with Dishpatch include Angela Hartnett, Rick Stein, Sabrina Ghayour, Atul Kochhar Andi Olive.
The launch comes as data shows that while over half of Brits (57%) say they enjoy cooking, only one in three feel very confident producing meals from scratch without a recipe.
Dishpatch says this highlights a growing appetite for top-quality products that help people cook confidently without the stress.
“Many Brits love cooking but don’t always feel confident tackling complex recipes from scratch,” says Suzy McClintock, vice president of new verticals at Deliveroo.
“Our partnership with Dishpatch solves that challenge perfectly, giving people everything they need to create incredible meals at home, delivered in just 20 minutes. It makes premium dining accessible and enjoyable for everyone, with the speed and convenience that our customers know and love us for.”
Nick Larkins, CEO of Dishpatch, adds: “We’re excited that our partnership with Deliveroo will introduce the Dishpatch product to a new audience, with a particular focus on growing our London customer base. It also gives us the opportunity to understand how customers respond to more spontaneous, last-minute meal planning when it comes to meal kits.”