Daily news, insight and opinion from the world of restaurants
Liverpools status as the European Capital of Culture has led to the citys hotels recording a 15 per cent rise in yield from rooms booked in February. London also saw figures rise, but Cardiff failed to capitalise on the Six Nations rugby factor.
The UK hotel market remained buoyant in February, according to the preliminary monthly figures released today by PKF Hotel Consultancy Services.
Paul Gayler, executive chef at the Lanesborough, and his Cooks for the Cure team has embarked on an ambitious programme of charity events to be held across the UKs network of catering colleges.
Hoteliers, restaurateurs and landlords are facing up to a potential legal minefield after new sex discrimination laws made them liable for the behaviour of customers and left them open to unlimited compensation claims.