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Archives for March 30, 2009

← 2009

Pub launches own-label wine to beat duty rise

31-Mar-2009
By Emma Eversham

The Charles Lamb pub and kitchen in Islington creates an own-label wine so it can continue to sell European wines for a reasonable price

Compass trading well in 'difficult environment'

31-Mar-2009
By Emma Eversham

The contract caterer predicts a 4 per cent drop in revenue, but is expecting to deliver increased operating profit for the first half of the year

Headlines

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Ashley Saxton named global F&B CEO at new Abu Dhabi luxury hospitality venture DIAFA

Fitzrovia’s July changes its name to Elsa

David Thompson’s Chinatown hints at permanent return as it shuts up shop

Products

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Efficiency Goals: a snapshot of restaurant resilience in 2025

By Foster Refrigerator


11 trends shaping the dining out sector

Brands to Watch Report 2025

By William Reed

Promotional features

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The final service: A guide to closing your hospitality venue…

Paid for and content provided by GREENWOODS LEGAL LLP


I’ve got 99 problems, but tech ain’t one!

Paid for and content provided by QSR Automations


How does a brand generating $300 million in sales remove friction, save on labour & drive profits through technology? Here’s how…

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