Simon Hulstone to compete in 2010 Escoffier Challenge
Simon Hulstone, chef/proprietor of The Elephant in Torquay, will join a Le Cordon Bleu graduate as they compete in the 2010 International Escoffier Challenge
Simon Hulstone, chef/proprietor of The Elephant in Torquay, will join a Le Cordon Bleu graduate as they compete in the 2010 International Escoffier Challenge
Costa Coffee has completed their search to find the world’s finest barista at their annual competition, with a British contestant taking first prize
A new restaurant to open in Glasgow next month allows diners to cook their own meals in what is being hailed as the ‘UK’s first cooking club'