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Archives for October 27, 2009

← 2009

Discretionary service charges deter would-be diners

27-Oct-2009
By Becky Paskin

Mid-market independent and chain restaurants that ‘copy’ high-end establishments by automatically adding service charges to bills, are inadvertently putting diners off returning

Applications open for BCF Chef of the Year as Young Chef finalists revealed

27-Oct-2009
By Becky Paskin

Applications are now being invited for the British Culinary Federation’s 2010 Chef of the Year competition, as the finalists for the Young Chef competition are revealed

Headlines

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Liz Cottam’s ‘gastrobar’ Emba to close

Friday five: the week’s top stories

Digbeth Dining Club announces opening date for Dockworks Waterfront

Products

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Restaurant Report 2026

By William Reed


12 ways to create a killer loyalty programme

By Como - A Global Payments Company


11 trends shaping the dining out sector

Promotional features

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Drinks rethink: What restaurants can learn from Dry January

Paid for and in partnership with Lightspeed ePOS


From flavour to feasibility: The McCain chef guiding tomorrow’s street food entrepreneurs

Paid for and content provided by McCain Foods


Consistent coffee, every service: Raising the bar for restaurant coffee

Paid for and content provided by Cimbali Group

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