Daily news, insight and opinion from the world of restaurants
A large number of employers in the hospitality industry are finding apprentices more productive than other staff and are helping make their businesses more competitive, research by People 1st has shown
A hospitality academy to help develop the careers of budding chefs, hotel managers and hospitality staff has launched in Stockport with spaces for 60 apprentices to start training schemes right away
Rockliffe Hall Hotel in Hurworth appoints a new head sommelier for its fine dining restaurant while Hotel Missoni in Edinburgh has a new bar and restaurant manager