Daily news, insight and opinion from the world of restaurants
Albert Roux’s restaurant at the Rocpool Reserve hotel in Inverness has been criticised by food safety inspectors after a visit revealed out-of-date fish mousse and dirty kitchen areas
David Hennigan of the Crown at Whitebrook has been named as the 2010 UK Restaurant Manager of the Year
Restaurants and pubs have been urged to ‘stay on top of their game’ after new data revealed just how tight trading within the UK eating out market remains