Daily news, insight and opinion from the world of restaurants
Tightened consumer belts over the Christmas period need not be as damaging to the hospitality industry as you might fear. Despite the expected slowdown, here are some simple measures that can keep people coming through your doors.
Strong hotel business in most parts of the country over the past few months will help brace the industry for a tough road ahead as the effects of the Government’s spending review start to be felt
Foodservice provider 3663 has added a selection of chilled, ambient and frozen products to its range this month, including a Raspberry Trifle Cheesecake and a Goat’s Cheese & Cranberry Tart
Casual dining giant Pizza Express has unveiled its new restaurant design template in Richmond, featuring a central theatre-style kitchen, banquette-seat tables with their own parabolic roof domes, bespoke music and fresh furniture and tableware