Daily news, insight and opinion from the world of restaurants
Ferran Adria first announced the closure of El Bulli, the former S.Pellegrino World’s Best Restaurant, at the beginning of this year. Since then, speculation has circulated about the future of the restaurant as a “foundation of avant-garde gastronomy”
A new training programme preparing the general public and unemployed for a life in the hospitality industry has been launched
Young Spanish chef Omar Allibhoy will next week launch a tapas bar in London’s Westfield shopping centre, which he plans to be the first in a series of venues to open throughout the UK
Chilango, the fast-casual Mexican burrito chain, has acquired its fifth restaurant in Holborn, as the group focuses its expansion plans on London