Survey suggests business growth needed to help create jobs in hospitality
More than three quarters of hospitality business owners believe they need to grow their companies first before they can look to hire new staff, a survey has shown.
More than three quarters of hospitality business owners believe they need to grow their companies first before they can look to hire new staff, a survey has shown.
Grosvenor House A JW Marriott Hotel has created a new role of hotel manager to help manage operations at the 494-bedroom property on London's Park Lane.
Nine different pub operators, including Youngs and G1 Group, were rewarded for demonstrating 'high standards and levels of innovation' in their business at the Publican Awards 2012 last night.
Alan Murchison has unveiled news of two new restaurants to open under his 10 in 8 Fine Dining Group later this year, claiming that ‘a perfect location won’t guarantee success’.
Xavier Rousset and Agnar Sverrisson, the duo behind the Michelin-starred Texture restaurant, have secured a second site for their 28-50 Wine Workshop and Kitchen concept.
Leading Asian and Oriental restaurateurs have welcomed the launch of a Hospitality Guild and People 1st initiative of five new training centres to develop cuisine-specific techniques but warned it may not solve short-term skills shortages caused by the...
French restaurant company, Le Duff Group, is to enter the UK restaurant market after announcing it is seeking franchise partners for its Italian pizza and pasta concept Del Arte with ten openings planned for the brand which currently has 107 sites in...
US-based sanitary maintenance company Rubbermaid Commercial Products has created a co-ordinated new range of products for washrooms and toilets to help operators promote good hygiene while also incorporating a stylised look.