Daily news, insight and opinion from the world of restaurants
Industry veteran Mark Derry has built a reputation running and advising premium casual dining restaurant brands. In 2007 his Loch Fyne Restaurants company was sold to Greene King; now as chief executive of Brasserie Blanc Derry is leading the group in...
The British Beer and Pub Association (BBPA) has issued a 10 point plan to tackle beer duty fraud as the All Party Parliamentary Beer Group continues an inquiry into the issue.
The owner of long-standing Bath restaurant The Hole in the Wall has made claims he was being ‘robbed by the staff’ which led to the site’s immediate closure and placement on the market, BigHospitality has discovered.
Coco di Mama, the Italian fast casual and quick service operator founded by a former investment banker and management consultant, opens its second site in the City of London at the end of May.
Prison restaurant charity The Clink, Spirit Pub Company and Michelin-starred celebrity chef Raymond Blanc have all been recognised for contributing to sustainable and environmental excellence in the Footprint Awards 2012.
InterContinental Hotels Group (IHG) has announced its long standing chairman David Webster is to retire at the end of the year with former Unilever chief executive Patrick Cescau named as his successor.
IDEAS FROM YOUR PEERS
Restaurants and hotels including Zizzi and Hilton Park Lane tell Bighospitality about special offers and promotions they're running to help attract more customers.