Daily news, insight and opinion from the world of restaurants
Asian food may already be a huge part of the UK restaurant scene, but the world’s largest continent has a lot more to offer. Restaurant magazine's Joe Lutrario looks at the rise in Asian food in the UK and at how some of the less familiar cuisines are...
Italian casual dining chain Prezzo and mass pub operator JD Wetherspoon are helping drive estimated growth in the branded restaurant sector in 2012 of 6.5 per cent.
London-based restaurant operator Hawksmoor is to open its fourth site in the capital in October with more of a focus on grilled seafood as well as steak.
Nespresso has launched Zenius, an automated coffee machine it says is its most 'technologically advanced' to date, to the UK market.
Westminster Kingsway College has been named the winner of the 2012 Nestlé Toque d’Or student catering competition.
Baerbel Moehrle began her career as an event coordinator for Marriott Hotels in Hamburg, before making the transition to London as an event executive for the Chancery Court Hotel. There, she rose to senior event manager before landing her current role at...
Amsterdam-based budget hotel group CitizenM is to open its first London hotel in Bankside next month ahead of significant expansion plans in the capital with at least two more venues on the horizon.