Daily news, insight and opinion from the world of restaurants
A successful marketing expert and restaurateur have teamed up to launch a book for those looking for tips and advice on how to run their restaurant well during the recession.
Jeremy Goring, chief executive officer of The Goring hotel, has been named Independent Hotelier of the Year 2012 at the inaugural Independent Hotel Show at Olympia London.
Buddha Bar, the pan-Asian restaurant and bar concept, will officially make its return to London in November with the reopening of the former Chicago Rib Shack site in Knightsbridge.
Italian restaurant chain Carluccio's has invested £250k in a new, in-house chef training academy above its Upper Street restaurant in Islington.
Hampshire golf course Sandford Springs has announced it will open a new hotel at the venue in September 2013 after construction begins on site later this month.
The successful future of the restaurant sector may lie with longer opening hours and multi-concept operations in one site, according to industry experts and operators.