Daily news, insight and opinion from the world of restaurants
Almost half of hospitality and leisure companies in the UK will not reach profit targets this quarter with an increasing number of business owners feeling pessimistic in outlook due to the lack of any bounce in spending during the Queen’s Jubilee and the...
Pimhill Farm in Shropshire has launched a muesli which leaves out wheat or nuts, allowing hotels, restaurants and pubs to give customers with allergies or intolerances a wider choice at breakfast.
Restaurant operators are being sought for a new shopping centre in the Midlands and Bluewater has reopened its Wintergarden dining area as the potential of high-footfall shopping centres continues to be recognised by restaurant businesses.
Facewatch, the crime prevention scheme set up by Gordon's Wine Bar managing director Simon Gordon, has formed a partnership with charity Crimestoppers and the Association of Chief Police Officers (ACPO) to better tackle crime.
Manchester brewer Joseph Holt has announced it has acquired two Greater Manchester pubs within the last three months as its plans to expand its estate in the North West continue.
Barony Castle near Edinburgh will later this month be re-opened as the Mercure Eddleston Barony Castle Hotel and Spa following the sale of the property to Prestige Hotel Management.
Nando’s, the fast-casual Portuguese chicken restaurant chain, made a £14.7m pre-tax profit in the year to 26 February 2012, marking a strong turnaround from a loss of £7.1m the previous year and bolstering the group’s reported plans to open up to another...