Beds & Bars plans £2m refurb of flagship St Christopher's Inn
Budget accommodation and pub and club operator Beds & Bars is planning to refurb its flagship London hostel in Southwark adding 200 bedrooms to the property.
Archives for February 27, 2013
Hospitality technology expert launches cloud-based business tracker mylivehospitality
Hannah McIntyre, a hospitality technology expert, has launched mylivehospitality - a cloud-based system which allows operators to view and control all aspects of their businesses in one place.
Hospitality technology: Enhancing the customer’s experience during their visit
The world of technology is, by its very nature, driven by innovation and change. Ordering room service through smartphones, dining with on-table touchscreens and browsing drinks lists on iPads are not visions of the future, they are happening right now.
Rosewood Hotels & Resorts to invest £85m in Chancery Court Hotel revamp
US hotel company Rosewood Hotels & Resorts has announced plans to invest £85m in a revamp of the Chancery Court Hotel in London after taking over the management contract of the five-star property.
Marriott County Hall grows partnership with The Prince's Trust to tackle youth unemployment
London Marriott Hotel County Hall in Westminster has upped its work with The Prince's Trust, taking on two employees from the youth charity’s employment programme and launching a new work experience activity for young people.
Stephen Smith named new Bohemia head chef, aims to retain Michelin star
Bohemia, the Michelin-starred restaurant at The Club Hotel & Spar in Jersey, has appointed Stephen Smith as its new head chef following Shaun Rankin's departure last year.
The Restaurant Group increases product testing in wake of horsemeat scandal
The Restaurant Group (TRG) has said it will be employing more rigorous testing of all its products following the horsemeat scandal.
Economic recovery 'critical' for regional hotels
Provincial hotels risk experiencing yet another year of profit decline unless 2013 brings better economic news, according to a new report released by TRI Hospitality Consulting.