Daily news, insight and opinion from the world of restaurants
‘A new era is dawning’ for T.G.I Friday’s as the American restaurant chain today announced it will be opening its first outlet at a key transport hub under a newly created quick-service format.
Liverpool restaurant What’s Cooking? has taken on the running of the food and drink operation at the nearby 62 Castle Street hotel.
Former head chef of the McLaren Formula One team Jonathan MacDonald is launching new restaurant Ox and Finch in Glasgow’s Kelvingrove next month.
Restaurant group Hakkasan has today announced the formation of a joint-venture with gaming and hospitality company MGM Resorts International, to create a new international hotel management company - MGM Hakkasan Hospitality.
London brewer and pub company Fuller, Smith & Turner P.L.C. has bought two freehold sites by the Thames in Fulham Reach and Greenwich.