Daily news, insight and opinion from the world of restaurants
The Dorchester Collection has vowed to protect staff jobs and wages as the boycott of its properties continues, with its Park Lane hotel the latest to suffer high profile cancellations.
The refurbishments will include a new bar and restaurant to be launched this summer.
Independent UK roaster Matthew Algie has launched five new hand-roasted micro-lot coffees for operators looking for a point of difference in their hot beverages offering.
A majority of UK restaurants are now refusing to get on the voucher bandwagon for fear of causing a permanent discount on their business.
Luxury Hotels Group has launched a new platform to help 3 and 4-star hotels improve their marketing strategy.
Birmingham’s fine dining scene has suffered a blow after it emerged that two top city establishments - Marco Pierre White’s Steakhouse & Grill and boutique hotel Malmaison - received zero food hygiene ratings earlier this year.
Pub stuff launched a new range of designer style chairs for the hospitality industry at Caffe Culture last week.
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Some of the UK’s traditional food could be at risk of extinction as British children prefer junk food and international dishes while on holiday, new research has found.