Daily news, insight and opinion from the world of restaurants
Pizza Hut is trialling a ‘subconscious menu’ app that creates a customer’s perfect pizza based on the ingredients they spend the most time looking at, though the brand has “no firm plans” to roll the concept out yet.
Pub group Marston’s plans to open 25 more pub-restaurants over the next two years as it continues to shift its focus towards food.
Japanese udon restaurant den will open its first UK location in London’s King’s Cross in December.
Hotel group Accor scooped nine awards across its brands at this year’s British Travel Awards, which took place at Battersea Evolution in London on 26 November.
The charity of choice for many in the food and drink industry, Action Against Hunger, has released a number of videos to thank the restaurant sector for raising almost £1m for its cause this year.
The Home Office has ruled that police and licensing authorities should retain all existing powers of entry granted under the Licensing Act.
Italian restaurant and delicatessen Il Cudega has secured a space at FoutLondon, a London Fields mixed-use development due to open in March 2015.