Archives for April 8, 2015

VIEWPOINT

Graham Long of The Chancery on the benefits of using seasonal produce

Graham Long joined The Chancery in London last year as executive chef. After a two-year stint working in Hong Kong, where much of the produce is imported, Long became passionate about only using seasonal produce. 

IHG to open Hotel Indigo in Bath

InterContinental Hotels Group (IHG) has signed a deal with St James' Hotels Group to open a Hotel Indigo in the centre of Bath.  

Turners introduce pre-paid ticketing to make Michelin dining more accessible

A Michelin starred restaurant is offering guests who book through a pre-paid ticketing service up to 20 per cent off in an attempt to reduce no-shows and make Michelin level dining more accessible.

Whitbread pledges 6,000 apprenticeships by 2020 and launches Costa training scheme

Whitbread will create 6,000 apprenticeships by 2020 and launch a new apprenticeship scheme for Costa, it was announced today (9 April).