Daily news, insight and opinion from the world of restaurants
SPOTLIGHT ON SERVICE
Good service should be regarded as a conversation between two people, with the guest remembering the person who served their meal or checked them in rather than the meal or the process itself, says Kellie Rixon MBE, brand director at Macdonald Hotels &...
Heston Blumenthal is to create seven dishes for British astronaut, Tim Peake, which will be blasted into space to give him a flavour of home during his six-month mission on the International Space Station.
Casamia owner Peter Sanchez-Iglesias has announced plans to open two casual dining restaurants within The General development in Bristol next year - a pizzeria and tapas bar.
One third of travellers are planning to spend more on travel in 2016 than in previous years, according to a TripAdvisor study.