Daily news, insight and opinion from the world of restaurants
Restaurateur and chef Mark Hix is to expand his current nine-strong restaurant portfolio after entering into a joint venture with Westbury Street Holdings (WSH), the owner of Searcys, BaxterStorey and Benugo.
Restaurant group D&D London is to open its first Manchester venue in autumn 2017.
Details of the 10 'power pairings' chosen for The Power List: Restaurant magazine's 100 most powerful people in the restaurant industry.
Steven Ellis, former chef at three-Michelin-starred Restaurant Gordon Ramsay, is to open a high-end pub in Windsor named Oxford Blue in late May.
Who are the people who really shape the UK's eating out industry? Here Restaurant reveals the chefs, restaurateurs, boardroom bigwigs and others who exercise significant influence over this country's restaurant scene and who are the true power people...
Details of the 20 restaurateurs chosen for The Power List: Restaurant magazine's 100 most powerful people in the restaurant industry.
Details of the 20 chefs chosen for The Power List: Restaurant magazine's 100 most powerful people in the restaurant industry.
Details of the 'next generation' picked for The Power List: Restaurant magazine's 100 most powerful people in the restaurant industry.
Ian Swainson has replaced Matt Gillan as head chef at the Michelin-starred The Pass at South Lodge hotel in Sussex.
Details of the 20 'boardroom bigwigs' chosen for The Power List: Restaurant magazine's 100 most powerful people in the restaurant industry.
Gotto, a new restaurant from the founders of London Soho Vermouth bar Mele e Pere, is to launch in London’s Stratford in May.
Singapore-based Spa Esprit Group has opened a new 'beauty block' concept in London, where food and beverage is combined with beauty services.