Daily news, insight and opinion from the world of restaurants
Charlie Gilkes and Duncan Stirling, founders of the London-based restaurant, bar and nightclub operator, the Inception Group, are teaming up with their wives - marketeer Anneke Gilkes and nutritional therapist Zoe Stirling – to launch Squirrel, a new...
Inception Group is to open a second outpost of Royal haunt Bunga Bunga in Covent Garden this Autumn.
ASK THE EXPERTS
Music has the ability to create an atmosphere that can contribute to a fun and enjoyable experience in your restaurant, hotel or pub, but before you hit the play button, follow this checklist from Sarah Mitchell at PPL to ensure you're going about it the...
Palé Hall, the North Wales hotel owners Angela and Alan Harper will open in collaboration with chef Michael Caines this year, has appointed its first general manager and head chef.
Two young chefs have hit their £10,000 crowdfunding target to open an affordable high-end restaurant in Colchester, Essex.
Piccolino and Bar & Grill owner Individual Restaurant Company has kept a low profile in recent years. But with the remodelling of its estate and a tie-up with an Italian TV chef, it is no longer keeping its qualities to itself.
Keiron George Murphy has been announced as the winner of Le Cordon Bleu London UK Scholarship Award 2016.
Amaris Hospitality is investing an extra £24m in the business to pay for extensions to three hotels within its portfolio - Jurys Inn Oxford, Hilton Garden Inn Dublin and Jurys Inn Belfast.