Brexit confirmed: Hospitality reacts with uncertainty and mixed views
Reduced sales, rising costs, and uncertainty across hospitality and tourism: that’s the general view from hospitality commentators this morning, as the UK has voted for Brexit.
Reduced sales, rising costs, and uncertainty across hospitality and tourism: that’s the general view from hospitality commentators this morning, as the UK has voted for Brexit.
SMALL TALK
Last week The Clove Club in Shoreditch was awarded the Highest New Entry in the The World's 50 Best Restaurants list, making its debut at number 26. Chef Isaac McHale, who runs the restaurant with Daniel Willis and Johnny Smith, spoke to BigHospitality...
Donald Trump has been targeted by protesters at the official opening of his luxury hotel in Scotland.
What were some of the top stories in hospitality this week? Here's our pick.
The British Hospitality Association (BHA) has said it will use its Summit on Monday (27 June) to create a plan to secure the industry’s future following the Brexit vote.
The Gate in Islington has become the first restaurant in the UK to receive the National Autistic Society’s (NAS) Autism Friendly Award.