Langley's gin to open first bar in Birmingham
The company behind Langley’s No.8 Gin is to open its first permanent bar in Birmingham this autumn.
Archives for July 14, 2016
SMALL TALK
David Eyre on 15 years at Eyre Brothers and Shoreditch's restaurant scene
David Eyre's Shoreditch restaurant Eyre Brothers celebrates its 15th anniversary this year. The 55-year-old chef talks about the evolution of Shoreditch, perceptions of Portuguese food and why you'll still find him in the kitchen.
TripAdvisor CEO denies the site is full of 'fakes and idiots'
TripAdvisor CEO Steven Kaufer has hit back at critics of his site by defending its policies and users.
Ten finalists of Young National Chef of the Year 2017 named
The ten finalists in the 2017 Young National Chef of the Year (YNCOTY) contest have been confirmed, after chefs Ruth Hansom and Arthur Bridgeman-Quin won their heats.
£1m Indian restaurant to open in Hull
A £1m Indian restaurant with a top London chef is to open in Hull’s Fruit Market later this year.
BHA welcomes new culture secretary appointment
The British Hospitality Association (BHA) has welcomed the news that Karen Bradley, the daughter of a pub and hotel owner, is to take over from John Whittingdale as culture secretary.
Seafood Pub Company set to expand after £18m capital deal
The Seafood Pub Company is set to expand after announcing an £18m majority stake deal from Penta Capital, former backer of La Tasca, EAT, and Geronimo Inns.