Francesco Mazzei's new restaurant to be called Radici
Francesco Mazzei has revealed that his upcoming Islington trattoria will be called Radici, the Italian word for roots.
Francesco Mazzei has revealed that his upcoming Islington trattoria will be called Radici, the Italian word for roots.
Chef Allegra McEvedy is following in her mother’s footsteps with the purchase of Albertine, the once family-owned wine bar in Shepherd’s Bush, which she will reopen later this month after a refurb.
Brasserie Bar Co, operator of Brasserie Blanc and White Brasserie Company, is looking to open restaurants in hotels as part of its growth strategy.
The Craft Guild of Chefs has opened entries for this year’s National Chef of the Year (NCOTY) competition.
Nusa Kitchen, the three-strong London-based East Asian restaurant group, is opening a further three restaurants in London this spring.