Daily news, insight and opinion from the world of restaurants
Craft London, the Greenwich restaurant from chef Stevie Parle, is to launch a monthly chef collaboration event, Thursday Feasts, beginning with Michelin-starred Shaun Hill on 9 March.
The team behind Duck & Waffle have finally confirmed details of their long-awaited second London restaurant.
MasterChef: The Professionals winner Steven Edwards has revealed more details about his upcoming Hove fine dining restaurant Etch.
Brexit secretary David Davis has offered further hope to the hospitality industry by claiming the UK is not about to ‘shut the door’ on EU workers.