default-output-block.skip-main

Daily news, insight and opinion from the world of restaurants

restaurant-online
restaurant-online
LatestCasual DiningFine DiningQSR & Street FoodChefResourcesEvents
  • Home
  • Latest
    • News
    • Restaurant Openings
    • Trends & Reports
    • Business & Legislation
    • Product Launches
    • Events
    • Promotional Features
  • Casual Dining
  • Fine Dining
  • QSR & Street Food
  • Chef
  • Resources
    • Alcohol
    • Beverages
    • Cleaning & Hygiene
    • Design & Furnishings
    • Equipment
    • Food
    • Hospitality Services
    • Technology
    • Partners
  • Events
    • Shows & Conferences
    • Editorial Webinars
    • Awards

Archives for May 30, 2017

← 2017

Core by Clare Smyth to open in Notting Hill this July

31-May-2017
By Hannah Thompson

Chef Clare Smyth has confirmed she is to open her first restaurant, Core by Clare Smyth, in Notting Hill this July.

Roka and Zuma founders to open Greek restaurant Meraki

31-May-2017
By Hannah Thompson

Meraki, a new Greek-Mediterranean restaurant from the Waney family, of Roka and Zuma, is to open in Fitzrovia this June, with a Greek chef whose career includes Michelin-starred The Square and Zafferano.

New pecking order: Carl Clarke and David Wolanski on their new fast casual concept CHIK’N

31-May-2017
By Joe Lutrario

The founders of hipster-fried chicken restaurant Chick 'n' Sours are hoping to redefine the chicken shop

Headlines

More →
Liz Cottam’s ‘gastrobar’ Emba to close

Friday five: the week’s top stories

Digbeth Dining Club announces opening date for Dockworks Waterfront

Products

More →
Restaurant Report 2026

By William Reed


12 ways to create a killer loyalty programme

By Como - A Global Payments Company


11 trends shaping the dining out sector

Promotional features

More →
Drinks rethink: What restaurants can learn from Dry January

Paid for and in partnership with Lightspeed ePOS


From flavour to feasibility: The McCain chef guiding tomorrow’s street food entrepreneurs

Paid for and content provided by McCain Foods


Consistent coffee, every service: Raising the bar for restaurant coffee

Paid for and content provided by Cimbali Group

Follow us

  • Opens in new window
  • Opens in new window
  • Opens in new window
  • Opens in new window
  • Opens in new window

restaurantonline.co.uk

  • Advertise with us
  • Apply to reuse our contentOpens in new window
  • Press Releases - Guidelines
  • About us
  • Contact us
  • Why Register?

Resources

  • Report a technical problem
  • Whitelist our newsletters
  • Help Centre
  • RSS Feed
  • Podcast
  • Archives