Friday Five: The week's top news
We round-up the top stories in hospitality you might have missed this week.
Archives for June 1, 2017
Angel Zapata Martin on taking the reins at Barrafina
Angel Zapata Martin has cooked at Barcelona’s three-Michelin-starred Can Fabes, the Hofmann School of Hospitality, and Ossiano in Dubai. He has taken over as executive chef at Barrafina, the Hart brother's acclaimed Spanish restaurant group in London,...
Swinton Park announces new chefs and restaurant
A former Three Chimneys chef is to head up a new restaurant at an £8m development at the Swinton Estate in North Yorkshire.
Opening of the week: Machiya
We check out the relaxed yet stylish new Japanese concept from the team behind London ramen group Kanada-Ya
Nigel Haworth takes top prize at Craft Guild of Chefs Awards 2017
Chef Nigel Haworth and Northcote Manor received the top honour at the Craft Guild of Chefs Awards last week (1 June).
Paul Leonard joins The Devonshire Arms as head chef
Paul Leonard has been appointed head chef at the three-AA-rosette Burlington Restaurant at the Devonshire Arms Hotel & Spa.