
Endo Kazutoshi opens Sumi in Notting Hill
Sushi master Endo Kazutoshi has launched a second London restaurant in Notting Hill.

Sushi master Endo Kazutoshi has launched a second London restaurant in Notting Hill.

A £35bn strategy to save Britain’s pubs, restaurants and high streets from ‘irreversible decline’ has been put forward by pro-Brexit organisation the Independent Business Network.

The hospitality sector could reopen from the third lockdown under national rather than regional restrictions, according to Boris Johnson.

Franco Manca chairman David Page has spoken of the frustration, but inevitability, of working with delivery partners during the pandemic.

Hospitality technology event Hostech returns this February as a special month-long virtual event and editorial series, bringing you the latest developments in digital technology in the hospitality industry.

A crowdfunding campaign set up to help save The India Club in London’s The Strand from closure has surpassed its initial £25,000 target and is now aiming to raise £100,000.