Various Eateries poised to scale up post lockdown
The owner of restaurant brands Coppa Club and Tavolino says it will pursue an aggressive post-lockdown expansion drive, with plans to “create a major leisure group” this year.
Archives for February 25, 2021
BrewDog achieves B Corp certification
BrewDog has become one of a small number of hospitality business in the UK to achieve certified B Corp status.
The Lowdown: al fresco April
With restaurants champing at the bit to reopen, many – particularly in the capital – are looking to make use of what outside space they have in order to unlock in April.
Optimism in sector grows but one in ten hospitality businesses face closure without more support
One in ten hospitality businesses will not survive if no additional support is announced in the Chancellor’s Budget next week, according to CGA’s Business Leaders’ Survey 2021.
Chancellor considers alcohol duty cut under Budget plans
Chancellor Rishi Sunak is considering plans to cut beer duty rates for pubs to below that of supermarkets in his Budget next week.
Trends Week
2021 restaurant and dining trends: part 3
With talk of the easing of lockdown and restaurants set to reopen sometime in the spring, we've finally dusted down the crystal ball to see what 2021 might bring in terms of restaurant and eating out trends. Part three: ingredient and dish trends.
Tom Kerridge to launch vegan fast food concept
Tom Kerridge is to launch a casual largely plant-based fast food concept within Camden’s Buck Street Market.
Mowgli eyes further expansion with sites in Edinburgh, Brighton and Preston mooted
Indian street food group Mowgli will open a site in Cheltenham this summer with expansion to other areas including Edinburgh, Brighton and Preston also planned.