Boparan partners with Sainsbury's to launch trio of concepts
Boparan Restaurant Group (BRG) has partnered with Sainsbury's to trial three new concepts in its supermarkets, two of which will launch under the Carluccio’s brand.
Archives for May 12, 2021
Paul Bates appointed executive chef of Hilton London Metropole
Hilton London Metropole, the largest Hilton hotel outside of the US, has appointed Paul Bates as its new executive chef.
Chef Dani García to bring Bibo to London
Andalusian chef Dani García is to bring his brasserie and a tapas bar concept Bibo to the capital, launching in the Mondrian Shoreditch hotel later this summer.
How I Got Here: Margriet Vandezande-Crump
The Belgium co-owner of The Greyhound in Beaconsfield, which was recently named ‘One to Watch’ at the Estrella Damm Top 50 Gastropubs, reflects on her career to date.
Alyn Williams wins £57,000 in damages from The Westbury Hotel
Chef Alyn Williams has been awarded just over £57,000 in damages for unfair dismissal from his role at The Westbury Hotel in London's Mayfair.
Marcus Wareing's The Gilbert Scott closes after 10 years
Marcus Wareing has closed The Gilbert Scott restaurant at the St Pancras Renaissance Hotel as its lease ‘naturally expired’ after a decade of trading.
Welsh hospitality gets green light to reopen indoors from 17 May
Restaurants and pubs in Wales will be able to reopen for indoor service from Monday (17 May), it has been announced.