Archives for May 14, 2021

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Flash-grilled: Elia Sebregondi

Flash-grilled: Elia Sebregondi

By James McAllister

The head chef and co-owner at Italian restaurant and pasta workshop Officina 00 on giving respect to kitchen porters, his love of simplicity and a bitter first food memory.

Friday Five: the week's top news

Friday Five: the week's top news

By Joe Lutrario

This week’s key hospitality news stories include Alyn Williams winning £57,000 in damages from The Westbury Hotel, the closure of The Gilbert Scott and Wendy’s ambitious expansion plans.

 Natasha’s Law: what you need to know

Ask the Experts

Natasha’s Law: what you need to know

By Michael Hordern

What does the upcoming law change making it a requirement for hospitality businesses to list all the ingredients and allergens present in their ‘pre-packed for direct sale’ food items mean for the industry?

Six by Nico scores second London site

Six by Nico scores second London site

By James McAllister

'Ever-evolving' tasting menu concept Six by Nico is to open its second London restaurant on Chancellor Passage in Canary Wharf later this summer.