Daily news, insight and opinion from the world of restaurants
The chief executive of brand marketing company Supersonic Inc, Mark McCulloch, has teamed up with BrewDog president and COO David McDowall to launch a huge hospitality recruitment advertising campaign.
The Dorchester's executive chef on his love of tasting menus, memories of his mother's cooking, and remembering Paul Bocuse.
This week's main hospitality news stories include the return of Brighton's Due South, rising takeaway sales, and Dishoom being named the fourth best large company to work for in UK.
Hospitality businesses in Glasgow have been dealt a 'bitter blow' after Level 3 restrictions across the city were extended by another week.
The BAO team’s largest and most distinctive restaurant yet is inspired by Asia’s Western-style cafés, offering creative takes on Western staples.
A new hospitality group led by former Gordon Ramsay Restaurants and JKS operations director Simon King has launched its first pub location in Oxshott, Surrey.
Waitrose has announced that it has no plans to publish another Good Food Guide.
A campaign for customers to #BeKindToHospitality has been gaining national support as more of the sector reopens for drinkers and diners.
Gordon Ramsay's fledgling Street Burger brand has secured the former Gourmet Burger Kitchen site on Maiden Lane in London's Covent Garden for its next UK opening.
Pubs will miss out on £80m worth of pint sales over the bank holiday weekend due to ongoing Coronavirus restrictions, the British Beer & Pub Association (BBPA) has warned.