Bill Sewell to open a second Bill’s Kitchen
Food writer and restaurateur Bill Sewell is doubling up with the opening of a second Bill’s Kitchen.
Archives for July 26, 2021
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Masterclass: Rohit Ghai’s Punjabi egg curry
The high-profile chef behind top Chelsea restaurant Kutir offers up his take on an Indian home cooking classic.
Adam Handling Chelsea to close
Adam Handling will close his fine dining restaurant at Chelsea’s Cadogan Hotel in October after reaching a ‘mutual agreement’ with the Belmond-owned property.
Hospitality 'faces a summer of venue closures' due to self-isolation rules
UKHospitality has warned that hospitality 'faces a summer of venue closures and reduced service' as a result of self-isolation rules that are forcing thousands of workers to quarantine.
Le Caprice reopens as training academy
Iconic London restaurant Le Caprice has reopened as a training academy in response to the worsening staff shortage hitting the hospitality sector.
Admiral Taverns acquires Hawthorn pub company in £222m deal
Admiral Taverns has reached an agreement to acquire community pub company Hawthorn from parent company NewRiver, for a cash consideration of approximately £222.3m.
Proportion of EU workers in hospitality at lowest level in years
The proportion of hospitality workers from the EU is at its lowest level since at least 2016, according to the latest figures from Fourth.