Will Devlin to open Birchwood restaurant in East Sussex next month
Chef Will Devlin will open his third restaurant next month, in rural East Sussex.
Archives for September 3, 2021
Friday five: the week's top news stories
Simon Wilkinson's departure from Byron, Lisa Goodwin-Allen's new role in London, and northern-based Chinese restaurant group Tattu's proposed entry into the capital are among this week's top hospitality stories.
Flash-grilled: Mikel López de Viñaspre
The co-founder and executive chef of the Sagardi Group of Basque restaurants on learning from his grandmother, the need for humility and a dislike of molecular gastronomy.
Dominique Crenn to receive the Icon Award at this year's The World's 50 Best Restaurants
French chef Dominique Crenn has been named as the recipient of the Icon Award trophy by The World’s 50 Best Restaurants.
Chef Nick Rudge to open debut restaurant The Jackdaw in Conwy next month
Former The Fat Duck chef Nick Rudge will open his debut solo venture in the town of Conwy in north Wales next month.
Rohit Ghai: “Manthan will be the 19th restaurant I’ve helped open in my career”
The Kutir chef-patron on his latest Mayfair restaurant Manthan, his new cookbook, and reflections on his career in London kitchens
Hampshire's Coldeast Mansion to reopen with new food and drink offer
Hampshire aparthotel Coldeast Mansion will reopen will a new food and drink offer after being bought out of administration.
Latest opening: The Colony Grill
The Beaumont hotel’s transatlantic-styled main restaurant has undergone a revamp and is now headed by former The Zetter Group chef Ben Boeynaems.
Haywards Heath restaurant Jeremy’s to close after 24 years
Well-regarded West Sussex restaurant Jeremy’s is to close early next month after 24 years.