Matthew Kenney to open plant-based restaurant in London Selfridges
Chef and restaurateur Matthew Kenney will open a plant-based restaurant in Selfridges in London this December.
Archives for October 12, 2021
Hospitality sees biggest sector increase in job vacancies compared to pre-pandemic levels
Hospitality has seen the biggest increase in job vacancies of any sector compared to pre-pandemic levels, according to the latest official figures.
Experimental Cocktail Club owner to take on Covent Garden music venue
Henrietta Hotel and Experimental Cocktail Club owner Experimental Group is to take on the former Roadhouse site in Covent Garden for the launch of a new late-night venue.
CrepeAffaire looks to open up to 50 new franchised sites
CrepeAffaire is planning to open up to 50 new franchised sites in the UK and overseas under its core brand and its more recently launched Crepe & Roll.
Trade bodies make further call to keep VAT at 12.5%
Hospitality and tourism trade bodies are once again calling on the Prime Minister to keep VAT at its current rate of 12.5%.
Popeyes, Big Table Group, Dishoom and Pizza Pilgrims join Restaurant Conference line-up
Popeyes UK’s chief development officer Tom Byng, Big Table Group’s property director Matthew Ainger, and Itsu’s property director will discuss the opportunity for well-capitalised businesses looking to grow post-pandemic, at MCA’s Restaurant Conference...
Price hike fears as agreement reached to ensure CO2 supplies
Industry experts have warned a Government-brokered deal to ensure CO2 supplies to UK businesses until the new year risks pushing up food and drink prices in the run-up to Christmas.