Soho to welcome two new dessert-led concepts
New York-based dessert brand Cocomelt London is making its UK debut this summer with a site in London’s Soho.
Archives for April 26, 2022
Made of Dough team to launch Italian bar and diner
The team behind London-based Neapolitan pizza group Made of Dough is to launch an Italian bar and diner in Crystal Palace next month.
Buzzworks Holdings acquires Herringbone's three venues
Scottish-based bar and restaurant operator Buzzworks Holdings has bought independent hospitality business Herringbone.
Dumpling Shack founders to launch 2-in-1 site in Hackney’s London Fields
This June will see John and Yee Li launch a Hackney site that will be home to both their Dumpling Shack brand and their more recently created Sichuan Fry brand.
Co-ordinated approach needed to combat drink spiking, MPs find
The Government should consider a support package for night-time industries to boost security measures and help combat drink spiking, MPs have said.
Loungers reports record sales
All-day dining restaurant group Loungers has reported record sales for the year to April 2022.
New report reveals 'alarmingly high levels of concern' about the impact of racism in the workplace
More than a third of black and mixed ethnicity hospitality workers have experienced or witnessed racism in their current place of work, according to a new report.
Delivery and takeaway sales slip as consumers return to eating out
Britain’s managed restaurant and pub groups’ delivery and takeaway sales remain more than double pre-Covid levels, but data shows trading has dipped year-on-year after consumers resumed their out-of-home eating habits.
Baked in Brick to launch three-floor Sutton Coldfield venue
Pizza and street food restaurant Baked in Brick is opening a new bakery and café in Sutton Coldfield next month.