Macellaio RC launches nose-to-tail spin-off concept
Italian restaurant group Macellaio RC has relaunched its Southwark site as nose to tail dining restaurant Osteria del Macellaio.
Archives for February 21, 2023
Brighton duo to open Embers restaurant
Brighton chefs Dave Marrow and Isaac Bartlett-Copeland will open a new restaurant serving Sussex produce cooked on a wood-fire.
Edinburgh Food Hall Bonnie & Wild welcomes Soup & Caboodle
Scottish deli Soup & Caboodle launches at Edinburgh Food Hall Bonnie & Wild.
Latest opening: Gouqi
Former Hakkasan executive chef Chee Hwee Tong has returned to London for his debut solo restaurant venture.
Knoops to make northern debut in Manchester
Hot chocolate brand Knoops will open sites in Knightsbridge, Manchester and Bath as part of its ambitious expansion plans for 2023 and beyond.
Confidence rises among hospitality businesses
Leaders at Britain’s hospitality groups remain cautiously optimistic about the future despite spiralling costs, research has shown.