
Bow Hospitality to launch The Merchant Steakhouse in Glasgow
Scottish-based operator Bow Hospitality is to launch a new steakhouse concept in the Merchant City district of Glasgow this spring.

Scottish-based operator Bow Hospitality is to launch a new steakhouse concept in the Merchant City district of Glasgow this spring.

The Tommy Banks Group is to launch a pub with rooms in north Yorkshire later this spring.

The former Ivy executive chef, who now leads the kitchen at Sycamore Vino Cucina within London's Middle Eight hotel in Covent Garden, on his first job and his worst review.

This week's top news stories include reports that ministers are looking to add hospitality to UK shortage occupation list, TRG's full-year results, and Big Mamma's next London venture.

High-reaching Japanese restaurant Roketsu in London's Marylebone is to launch a downstairs à la carte dining space this month to serve as a counterpoint to its main tasting menu concept.

Japan’s restaurant scene is under threat from a wave of hygiene incidents caused by customers.

Chef Jun Tanaka has finally reopened his Michelin-starred Mediterranean restaurant The Ninth in London's Fitzrovia, several months after a 'serious fire' forced it to close.

The Roux family has revealed the names of the six chefs that who will compete for the title of Roux Scholar 2023 following regional finals in Birmingham and London.

The Restaurant Group’s (TRG) three-year strategy has in no way been influenced by recent pressure from activist investor Oasis Management, the casual dining group's chief executive Andy Hornby has said.